100% Grenache Gris.
Age of the vines
Mode of driving the vines
Whole bunches harvested by hand in boxes of 10 kgs. Long fermentation in half-muids of 600 liters after delicate pressing, followed by batoning each morning.
Aged in half-muids for a year.
The extraordinary minerality of this Grenache, its sharp and powerful aromas giving on bitter almond, fennel and dry apricot give it a remarkable hold worthy of the greatest white wines.